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The Kitchen Tool

Mom's Bottled Carrots! In Their Own Juice!

"Bottling" is an efficient and delicious way to preserve carrots and other foods , including in their own juices!

The Kitchen Tool

Spicy and Tangy Marinated Mushrooms

These little marinated knobs of fungi are delicious! They're a wee bit spicy and tangy! Yum! Of course you can adjust the amount of...

The Kitchen Tool

Grilled Green Onions

Grilled Green Onions! You will be surprised how easy and delicious this grilled vegetable is. Basic ingredients and a little char turns...

The Kitchen Tool

Parmesan and Garlic Asparagus

Asparagus with evoo (extra virgin olive oil), Parmesan and Garlic! Yum! I have grown to love asparagus over the years. Adding a few...

The Kitchen Tool

Chicken Fried Rice - With A Little Heat

Rice is a versatile food. It can be used as a side dish on its’ own, or add veggies, your favorite meat, seasonings, and bam – you have...

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