I've been enjoying Caesars for years. The Caesar with "rimmer" and "veggies" boast savoury, sweet, spicy, salty and bitter flavours. I want to make one now just typing these words. Mmmmph!
In our house, and other members of the family's homes , you know who you are, "Caesar Sunday" has become a frequent occurrence. I can't explain it but a Caesar with all the "fixin's" on a Sunday just hits the spot.
A quick tip: I like to start with a coarse salt, and grind it down to the texture that I like - a little course but not too coarse or too fine.
Enjoy the recipe below. You'll love the options you have in terms of building on this recipe. Ok, I'm going to make a Caesar now!